Design of a Nutraceutical Gummy Candy Incorporating Hydrolysed Hemp (Cannabis sativa L.) as an Antioxidant and Antihypertensive Ingredient (2025)

This study aimed to develop a nutraceutical gummy candy enriched with hydrolysed hemp (<i>Cannabis sativa</i> L.) as a natural antioxidant and antihypertensive ingredient. Three European cultivars-Futura 75, Henola, and KC Zuzana-were cultivated under rainfed (RF) and irrigated (RFCI) conditions and